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Our Top Coffees

19 January 2016

Cubico Coffee only sources the finest and highest quality beans from divers regions. Where coffee comes from, and how it's grown, is extremely important for us. We are always on the lookout to add more coffees to our list. Currently, we are offering two of the most exclusive and sought-after coffees in the world, which are Kona and Blue Mountain.

Kona Coffee

Kona Coffee is grown in the Big Island of Hawaii on the western slopes of Mauna Loa and Hualalai volcanoes at a region known as the Kona Coffee Belt. The Kona Coffee Belt is blessed with fertile and rich volcanic soil, altitude, sunny mornings and cloud-covered afternoons, sufficient rain and slopes for drainage. The result is a special and rich coffee with pleasant aroma, slightly acidity and complex flavor with nutty molasses notes and a chocolaty aftertaste. Cubico Coffee offers a single origin Kona Fancy and two blends; Kona Hawaii and Elixir


Blue Mountain Coffee

Blue Mountain is grown on the mountainous ridge that crowns the island of Jamaica. In order to be labeled Jamaican Blue Mountain, the coffee must comply with a number of precise quality regulations and coffee classification. Only the coffee grown in the Blue Mountain range at high elevations can be certified as 100% Blue Mountain Coffee. This coffee exhibits a mild taste and subtle flavors with significant sweetness and just the right amount of acidity. Cubico Coffee offers a single origin Blue Mountain and four blends; Jamaican Blue Mountain, Emerald Blue, Blue Diamond and Elixir

The coffees’ origin and terroir makes a huge difference when it comes to quality and taste. We invite you to try them and experience the best coffees in the world. You will taste the difference in the cup. 


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